Food TV's blog

Saturday December 6 at 8.30pm

Chef and grilling star Bobby Flay travels the country in search of all that is grilled, smoked and barbecued. Join him in this new series as he meets colourful characters, visits undiscovered BBQ joints, and tries every grilling gadget imaginable. Dine on a nostalgic feast of Americana with beef brisket rub and cowboy beans, then advance to the more sophisticated fare of miso glazed salmon. The grill master delivers all the scorching secrets to keeping the BBQ sizzling and set the summer menu alight! Experiment with tequila lemon chicken breast, indulge your sweet tooth with grilled peaches, raspberry sauce and lemon cream, and take the plunge with shark tacos in this new series of BBQ With Bobby Flay.

Premieres Saturday December 29 at 9.30pm

Hosted by culinary expert Ted Allen, this humorous and informative new series digs deep to uncover the truth behind all those food conundrums. Let Ted and his team of culinary sleuths conduct a full, scientific investigation in search of answers to the most intriguing food myths. Does chicken soup really cure a cold? Can an apple a day really keep the doctor away? And does chewing gum really take 7 years to digest in your stomach? The Food Detectives seek out the truth in these old wives tales, distinguishing fact from myth in the most surprising of ways! Tune in to find out the verdict on the five second rule, brain freeze, double dipping and much more!

Sunday December 14 at 5.00pm

With the silly season in full swing, the pressure is on to perform in the kitchen. There are five course meals to prepare, and an endless supply of baked goods to keep on hand for hungry family members and guests. It can all seem a little daunting to say the least! But never fear, as Paula’s Cooking Class will restore your kitchen confidence with ease. Join the bubbly cook as she prepares some of her famous dishes, from her signature southern fried chicken and lady’s cheesy mac, to some sweet surprises like chocolaty-peanut butter encrusted rum cake. Alongside sons Jamie and Bobby, Paula delivers some sweet surprises for some unsuspecting folks, in a cooking class that has it all.

Sunday December 21 at 5.00pm

Paula Deen and her husband Michael pack up their bags and take their very first overseas trip–it’s a European vacation! From the bustling London markets to the romantic streets of Paris, we join them as they meet the folks, eat the food and visit all the famous places that these fabulous cities have to offer. So bring along your appetite because we are tasting Europe with Paula.

Premieres Sunday December 21 at 7.00pm

Chef Michael Smith embarks on a culinary adventure of global and gastronomic proportions in his new series Chef Abroad. Join this adventurous and passionate food lover as he explores a world of cuisine diverse enough to range from deep within the Artic Circle in Sweden, to the avant-garde city of Amsterdam. Smiths voyage investigates both historical and modern attitudes to food, from the spiritual Eid ul-Fitr (breaking of the Ramadan fast) to the fast paced, bright lights of Tokyo for some extreme and mystifying dishes! Satisfy your culinary curiosity and join Chef Abroad in this exciting new series.

Sunday December 21 at 9.30pm

New to Food TV, this informative and remarkable new series attempts to verify its bold title, bringing you the answers to all those questions you have been longing to know! With so many diets and so much competing information available about the food we eat, how can we distinguish fact from myth? The Truth About Food proves it is up to the challenge, examining the effects that food has on the inner workings of our bodies, and revealing what foods are good and what are not so good; with shocking results! Each week different foods and diets are put to the test; from the effects of soy on balding to blueberries on memory. So whether you are curious about certain foods and myths, or determined to change your lifestyle through your diet, then tune into The Truth About Food and become better informed to make healthier choices.
BBC

Monday December 29 at 9:30pm

If you are a fan of nostalgic cooking shows then you will not want to miss this fascinating one hour special on the charismatic chef and host, Graham Kerr. One of the first classic cooking shows, The Galloping Gourmet entertained an enthusiastic studio audience by serving up piping hot recipes with lashings of laughs. The quick witted Kerr soon became a household favourite, and in Graham Kerr: A Man For All Seasonings, it’s made abundantly clear how this cheeky chef’s popularity has remained throughout the years. Take a privileged look into Kerr’s private life and step back in time with some clips from past shows for a true feast of nostalgia.

Monday January 5 at 8.30pm

Food Network all star Tyler Florence returns to Food TV with a brand new series of Tylers Ultimate. This passionate chef has experienced every conceivable approach to all of your favourite foods and now he’s drawing from the best of the best to present a visual cookbook of America’s most beloved dishes. Fried chicken…Burgers… Spaghetti and meatballs…Tyler’s got the ultimate recipe for all your favourites. If you’re only going to have one recipe for these crowd-pleasing classics, it might as well be the ultimate–Tyler’s Ultimate. Between cooking in critically-acclaimed restaurants, writing cookbooks and travelling the globe to feed his own insatiable appetite, Tyler’s culinary accolades prove he’s up to the challenge to bring you the best of the best.

Sunday January 4 at 7.30pm

Chef Tobie Puttock and sommelier Matt Skinner take a stunning food and wine journey through Asia. Intent on capturing the true essence of Asian cuisine, the enthusiastic duo backpack their way through the rich culture of Thailand and China in search of gloriously authentic dishes. As Tobie experiments with the new found taste sensations, Matt is given the opportunity to showcase his winery expertise with useful tips for everyday food and wine paring. With Tobie and Matt as your adventurous food and wine tour guides, you will be privileged to an inspiring and humorous journey of the countries’ stunning sights and distinctive menu.

Sunday January 4 at 5:00pm

Food Network favourite Giada De Laurentiis invites you into her home to share her love of entertaining California-style in her new series, Giada at Home. If it’s a full blown festive bash or an intimate meal you’re preparing, this lovable host has all celebrations covered. Tune in as Giada invites you to share some of her fondest food memories with a nostalgic Italian meal, complete with spicy smoked mozzarella meatballs. Then in true home entertaining style, hosts a beautiful garden party in celebration of Earth Day, sourcing the freshest of ingredients from her own garden and the local farmers market. She hosts a bridal shower and a block party, complete with five star finger foods, ensuring plenty of great tips on catering for all culinary occasions. If you share Giada’s passion for family, friends and food, then join Giada At Home and let the celebrations begin!