BBQ Pitmasters

FOOD TELEVISON – Saturdays from 14 January, 7.30pm

They’re part chef, part athlete and part five-star general. Meet the group of no-nonsense chefs that are at the forefront of America’s burgeoning barbeque circuit. One mouth-watering bite of a brisket can be the determining factor in who takes home hundreds of thousands of dollars… and more importantly, respect.