Daily Cooks

FOOD TELEVISION – Weeknights from 2 November, 4pm

Wonder chef Antony Worrall Thompson is back swinging through those well-known kitchen doors for yet another brand new series. The super chef returns with a selection of recipes and dishes designed to tantalise your taste buds! Each episode gives viewers the recipes which they can cook at home that day. Antony is joined by two guest chefs in each episode including, chefs Ben O’Donoghue, Richard Phillips, Gino D’acampo, Brian Turner, Richard Phillips, Jean Christophe Novelli and Ed Baines. On top of this impressive line up of chefs are the wine experts including Oz Clarke who will give his opinion of what wines compliment each dish cooked on the programme. Together, the cookery experts will be creating an array of scrumptious dishes including Thai Green Curry, Bacoffee Pots and Creamy Salmon with Purple Sprouting Broccoli to name a few of the mouth-watering selection!

Weekdays 3.00pm From 9 February

Super chef, Antony Worrall Thompson returns with more divine recipes in a brand new series of Daily Cooks. Once again our host is joined by an impressive line up of chefs each episode, from Surfing the Menus Ben O’Donoghue to An Italian in Mexico’s Gino D’Acampo. In addition to these culinary masters, Antony is also joined by wine experts, who serve tips on how to best compliment the fabulous dishes prepared each episode. Tune in daily, and let Antony and his band of experts add a pinch of inspiration to your evening meal.

 

FOOD TELEVISION – Weekdays from 9 February, 3pm    

Super chef, Antony Worrall Thompson returns with more divine recipes in a brand new series of Daily Cooks. Once again our host is joined by an impressive line up of chefs each episode, from Surfing the Menus Ben O’Donoghue to An Italian in Mexico’s Gino D’Acampo. In addition to these culinary masters, Antony is also joined by wine experts, who serve tips on how to best compliment the fabulous dishes prepared each episode. Tune in daily, and let Antony and his band of experts add a pinch of inspiration to your evening meal.

Premiere: Daily Cooks

Food TV – Monday 26 November, 7.30pm

Antony Worrall Thompson and his team of young and exciting chefs including Gino D’Acampo, Richard Phillips and Jo Pratt provide a daily solution to the age-old problem of what to cook tonight. Every day there are several delicious, easy-to-cook recipes and Anthony’s master class which covers everything from cooking omelettes to boning a chicken. The chefs face an on-the-spot challenge to come up with a quick and easy recipe using a single everyday cupboard ingredient. Plus there’s expert wine advice from Matt Skinner, Peter Richards, and Jilly Goolden.