Full On Food

All New Episodes: Full On Food

Food TV – Friday 10 August, 8.30pm

The irreverent foodie magazine show returns with an all new line up and puzzling new questions to investigate such as What are the health – and taste – benefits of organic food? Why does farmed chicken contain so much more fat than it used to? And how can we woo our partner with food? Full on Food has confidence, attitude and personality; it is unpredictable and funny. Above all, it celebrates food in all its glory – at its heart is a passion for food and great things to eat. From restaurants to root vegetables and from burgers to beluga caviar the second best place after being there, is watching it on television.

http://www.bbc.co.uk/food/tv_and_radio/fullonfood_index.shtml

Which coffee machine or juicer should I buy? What are the health – and taste – benefits of organic food? Why does farmed chicken contain so much more fat than it used to? How can we woo our partner with food?

Saturday 11 November, 7.30pm

‘Full On Food’ answers all these questions and more, through international investigations, product tests and tastings. In this series, presenter Richard Johnson is joined by Michelin-starred Richard Corrigan, catering-cuisine supremo Merilees Parker and arguably the world’s best chef, Heston Blumenthal.