Jamie’s Fowl Dinners

FOOD TELEVISION – Tuesday 7 September, 9.30pm

In this revealing documentary Jamie Oliver hosts a gala dinner to dramatically demonstrate the reality of how chickens live and die to put food on our plates. Jamie turns ringmaster to tackle an issue that raises difficult questions about animal welfare and what consumers are prepared to pay for quality food. With the help of poultry farmers and experts, Jamie brings together consumers, producers and retailers to form a live debate on how chickens and eggs are produced and consumed and whether things need to change.