Jamie’s Great Italian Escape

FOOD TELEVISION – Wednesdays from 8 April, 7.30pm

In a VW camper van, complete with a specially built trailer kitchen, this adventurous chef’s quest for inspiration leads him off the beaten track and into the true culinary heart of Italy. Living off the land, meeting the locals and exploring the hidden treasures of Italian cuisine, Jamie’s Great Italian Escape awakens an appreciation for fresh ingredients and traditional cooking methods. Join our enthusiastic tour guide as he enters a pasta-making competition, hunts for truffles and wild boar in the mountains of Le Marche, livens up monastic cuisine for the Benedictine community in Farfa, and learns to cook street food in one of Palermo’s busiest night markets. Topped of with a thirtieth birthday celebration to commemorate his journey so far, Jamie’s Great Italian Escape combines a passion for food with a hunger for knowledge and adventure.

Wednesday April 8 at 7.30pm on Food Television

In a VW camper van, complete with a specially built trailer kitchen, this adventurous chef’s quest for inspiration leads him off the beaten track and into the true culinary heart of Italy. Living off the land, meeting the locals and exploring the hidden treasures of Italian cuisine, Jamie’s Great Italian Escape awakens an appreciation for fresh ingredients and traditional cooking methods. Join our enthusiastic tour guide as he enters a pasta-making competition, hunts for truffles and wild boar in the mountains of Le Marche, livens up monastic cuisine for the Benedictine community in Farfa, and learns to cook street food in one of Palermo’s busiest night markets. Topped of with a thirtieth birthday celebration to commemorate his journey so far, Jamie’s Great Italian Escape combines a passion for food with a hunger for knowledge and adventure.

Wednesdays from April 8 at 7.30pm on Food Television

In a VW camper van, complete with a specially built trailer kitchen, this adventurous chef’s quest for inspiration leads him off the beaten track and into the true culinary heart of Italy. Living off the land, meeting the locals and exploring the hidden treasures of Italian cuisine, Jamie’s Great Italian Escape awakens an appreciation for fresh ingredients and traditional cooking methods. Join our enthusiastic tour guide as he enters a pasta-making competition, hunts for truffles and wild boar in the mountains of Le Marche, livens up monastic cuisine for the Benedictine community in Farfa, and learns to cook street food in one of Palermo’s busiest night markets. Topped of with a thirtieth birthday celebration to commemorate his journey so far, Jamie’s Great Italian Escape combines a passion for food with a hunger for knowledge and adventure.