7:30pm Tuesday, June 26 on Prime
The stork has been busy at River Cottage this year, delivering new babies to Steve Lamb’s, Chef Tim Maddams’ and Hugh’s houses. To celebrate the guys decide to throw a tea party – after all, at River Cottage, they’re always looking for an excuse to indulge in some delicious, greedy treats, be they sweet or savoury. There are plenty of belly-filling, lip-smacking recipes in this show, with everything from Genoese sponge cakes and lemon curd muffins, to game pies and cheesy tarts on the menu. And foraging favourite John Wright is on hand to knock up a good old-fashioned homebrew of real Ginger Beer.